1842 Orange Syrup Recipe Print Clipping | Domestic Household | Antebellum Era | Ready For Framing

Antique Original 1842 Orange Syrup Recipe Print Clipping | Domestic Household | Antebellum Era | Ready For Framing

This 1842 Newspaper Clipping Presents A Household Recipe For Preparing Orange Syrup From Ripe, Thin-Skinned Oranges, Powdered Sugar, And Boiled Fruit Juice. The Instructions Direct The Reader To Strain The Orange Juice Through A Sieve, Add One And One-Half Pounds Of Powdered Sugar To Each Pint, Boil The Mixture Slowly, Remove Rising Scum, Allow The Syrup To Cool, And Store It In Bottles With Secure Corks. The Clipping Also Recommends Mixing Two Tablespoons Of The Syrup With Melted Butter As A Sauce For Plum Pudding Or Batter Pudding And Using It To Flavor Custards. As An 1842 Household Recipe, The Item Documents Nineteenth-Century Food Preparation, Fruit Preservation, Bottling Practices, Dessert Cooking, And The Circulation Of Domestic Advice Through Period Publications.

In Very Good Antique Condition - Foxing, Trimmed Edges, Paper Toning Due To Age And History-Collectors Watermarked That Is Not On Clipping. Measures Approx. 2-3/8" Wide by 2-1/8" Tall.

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